Fall Feast Fundraiser 2016
REGISTRATION
Registration is now closed for the Fall Feast Fundraiser.
218-269-9557 if you have any questions!
Registration is now closed for the Fall Feast Fundraiser.
218-269-9557 if you have any questions!
Join us October 15th for our first Fall Feast Fundraiser!
Food prepared by chef extraordinaire (and choir member)
Rita Bergstedt, former owner/chef at New Scenic Cafe.
Advanced registration is required as there is limited seating and everybody will want to be there since Rita's cooking.
Registration is now closed.
Cost: The dinner is a fundraiser to support Echoes of Peace. There will be an opportunity during the evening for you to give your most fabulous supportive donation! Think of it as a night on the town for a good cause! $50 is a suggested minimum but the amount is up to you. We hope you'll be inspired to give to the maximum!!
ECHOES OF PEACE FALL FEAST DETAILS
Where: Unitarian Universalist Congregation of Duluth
835 W College Street
When: Saturday, October 15
5-6pm ~ Social Hour and Silent Auction
6pm ~ Dinner and Program
MENU
First Course
Roasted Beet Salad with spicy pecans, goat cheese & small greens
Bishops Rolls with artisan butter
Main Course
Duck Confit with Cranberry-Leek Compote
or
Wild rice and mushroom cake with Cranberry-Leek Compote (vegetarian)
winter squash puree
purple potatoes
roasted brussels sprouts & shallots
fried green tomato slice with garlic lemon sauce
Food prepared by chef extraordinaire (and choir member)
Rita Bergstedt, former owner/chef at New Scenic Cafe.
Advanced registration is required as there is limited seating and everybody will want to be there since Rita's cooking.
Registration is now closed.
Cost: The dinner is a fundraiser to support Echoes of Peace. There will be an opportunity during the evening for you to give your most fabulous supportive donation! Think of it as a night on the town for a good cause! $50 is a suggested minimum but the amount is up to you. We hope you'll be inspired to give to the maximum!!
ECHOES OF PEACE FALL FEAST DETAILS
Where: Unitarian Universalist Congregation of Duluth
835 W College Street
When: Saturday, October 15
5-6pm ~ Social Hour and Silent Auction
6pm ~ Dinner and Program
MENU
First Course
Roasted Beet Salad with spicy pecans, goat cheese & small greens
Bishops Rolls with artisan butter
Main Course
Duck Confit with Cranberry-Leek Compote
or
Wild rice and mushroom cake with Cranberry-Leek Compote (vegetarian)
winter squash puree
purple potatoes
roasted brussels sprouts & shallots
fried green tomato slice with garlic lemon sauce
